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These mediterranean whole black olives are carefully selected fruit which becomes dark/black through a process of oxidation after which the stone is removed. They are an ideal accompaniment for rich food because of their well rounded subtle flavour and also great to ā€œliven upā€ salads.

Ingredients :

Olives, water, salt and colour stabilizer: ferrous gluconate. May contain traces of lupins.

Store in a cool and dry place, once opened keep under refrigeration and consume within 15 days.

Note:
* The pictures are for reference only. The real object should be considered as final.
* We always strive to ensure the accuracy of the product images and information, but the website also needs time to update due to some changes made by the manufacturer to the packaging and/or ingredients.

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